La Huella La Uelia
Farmer Pedro Moss lays the coffee cherries in African beds at the processing plant, which he himself landscaped, and works day and night to process them.
In order to be environmentally friendly, they have developed their own fermentation technology to avoid using large amounts of water. Their commitment to the honey process and the quality of the finished product are so great that they are called the best in the world.
Huella means "fingerprint" in Spanish. We adopted this as the brand mark because when communicating with the indigenous harvesters, who do not use writing, they use their fingerprints instead of signing.
Each piece is picked by skilled harvesters and carefully finished by hand, which is a guarantee of quality.
His dedication to quality led to him winning the Golden Folk Award at the British Great Taste Awards, also known as the "Oscars of food," in 2019, and he achieved the same feat in 2020 when five of his varieties of roasted beans won awards.
Please try this completely new coffee experience born from the nature and people of Panama.
In order to be environmentally friendly, they have developed their own fermentation technology to avoid using large amounts of water. Their commitment to the honey process and the quality of the finished product are so great that they are called the best in the world.
Huella means "fingerprint" in Spanish. We adopted this as the brand mark because when communicating with the indigenous harvesters, who do not use writing, they use their fingerprints instead of signing.
Each piece is picked by skilled harvesters and carefully finished by hand, which is a guarantee of quality.
His dedication to quality led to him winning the Golden Folk Award at the British Great Taste Awards, also known as the "Oscars of food," in 2019, and he achieved the same feat in 2020 when five of his varieties of roasted beans won awards.
Please try this completely new coffee experience born from the nature and people of Panama.
